Scalinatella Menu

The menu offers a variety of Italian dishes featuring classic and contemporary selections. It is structured to include appetizers, pasta dishes, main courses, and desserts. Visitors can expect appetizers such as tuna tartare, calamari alla griglia, and burrata. The pasta options include items like gnocchi, rigatoni and meatballs, truffle mushroom ravioli, pappardelle, and scampi. Main courses highlight veal, Dover sole, grilled lamb chops, filet mignon, and octopus. Desserts include tiramisu and ricotta cheesecake.

This menu is suitable for lunch and dinner, providing options for both light and full meals. It accommodates guests seeking a casual dining experience as well as those looking for a more elaborate meal. The offerings also include fresh salads and side dishes such as roasted potatoes and fresh mozzarella salad, complementing the main selections.